Traditional Culture Encyclopedia - Traditional stories - Top Ten Cultural Vocabulary in English

Top Ten Cultural Vocabulary in English

Ten English cultural words: tradition, heritage, diversity, folklore, cooking, art, festivals, festivals, customs, music and language.

1, tradition: tradition (Chuántǒng).

2. Heritage: Heritage (yí ch ǐ n).

3. Diversity: du not y à ng xing.

4. Folklore: Folklore.

5. Gourmet: Gourmet.

6. art: art.

7. Festival: a festival (jieri).

8. Customs: Customs (Xísú).

9. Music: Music (y and Yīnyuè).

10 language: language (Yǔyán).

Speaking of culture, there are some other important words to introduce:

1. Art: Art includes painting, music, dance, drama and other art forms, and it is a way of expression and display of culture.

2.Jiaànzhù): Architecture refers to the art and science of designing and building buildings, which reflects the values and aesthetic concepts of different cultures.

3. Literature (Wé nxué): literary works, such as novels, poems, essays, etc. Express thoughts, feelings and stories through words, and reflect the expressions and values of different cultures.

4. Clothing (fü shü): Clothing: clothing and accessories in a specific culture, reflecting the combination of tradition and fashion, as well as the styles and customs of different regions and nationalities.

5. Faith: Faith refers to the belief of individuals or groups in gods, religions, philosophies or ideological systems, and is an important part of culture.

Precautions when using any language or cultural vocabulary

1. Ensure accuracy: Try to use accurate vocabulary and translation to avoid misleading or misunderstanding.

2. Contextual meaning: Some words may have multiple meanings, so we should choose the appropriate translation according to the context.

3. Regional differences: Cultural vocabulary may vary from region to region, so it is very important to understand the relevant regional or cultural differences.

4. Cultural sensitivity: When using cultural words, please respect and understand the characteristics and sensitivity of relevant cultures.