The practice of family snacks daquan cakes

1. Crystal purple potato rolls, family snacks

Prepare 300 grams of sweet potato starch and 20 grams of fine sugar, and add appropriate amount of water to knead into smooth dough for later use. Take a fresh purple potato, peel it and cut it into small pieces, steam it in water and crush it with a spoon. Roll the kneaded dough thin, cut it into rectangles, spread the crushed purple potato on the bread, wrap it with plastic wrap, compact it, cut it into a length of about 4 cm, and steam it in a steamer for 10 minute, and the delicious crystal purple potato roll is finished!

Second, the family must-have snack Melaleuca Crispy Cake

Prepare 300 grams of flour, add an egg and 5 grams of yeast powder, add appropriate amount of warm water to knead the dough until the surface is smooth, cover with plastic wrap and wake up for 40 minutes. Prepare a large bowl, add appropriate amount of minced meat, chopped green onion, minced garlic, salt, chicken essence, soy sauce, aged vinegar, sesame oil and Chili sauce into the bowl and mix well to make stuffing. Knead the fermented dough into strips, roll it up, roll it out again, repeat it several times, then roll it into a circle, add a proper amount of stuffing, spread it evenly on the cake, cut several holes from the center of the circle with a knife and fold it into a circle. Brush the electric baking pan with oil, open the second gear, fry for 3 minutes until golden, and turn the other side over until golden and crisp, delicious!

3. Vegetables and sesame cakes are essential snacks for families.

Prepare a handful of fresh spinach, wash it, put spinach leaves into a juicer for squeezing, take 300 grams of flour, add 5 grams of yeast, take a proper amount of spinach juice and flour, knead it evenly and wake it up for 40 minutes. When the flour is cooked, knead and exhaust, cut it into small portions, roll it into round cakes, wrap it with sesame seeds, heat the oil in the pan, put it in the cake with 70% heat, slowly fry it until both sides are golden, and take it out.

Four. Family must-have snacks egg yolk bag

Prepare four salted duck yolks, steam them for 10 minutes, take them out and put them in a bowl, and crush them with a spoon for later use. Prepare 250 grams of flour and 7 grams of yeast powder, knead the dough with appropriate amount of warm water until the surface is smooth, cover it with plastic wrap for 50 minutes, exhaust the dough after it is cooked, cut it into even small portions, wrap it with appropriate amount of broken egg yolk, and wrap it. Boil water in a pot. After the water boils, put the egg yolk bag into a steamer and steam for 10 minute. Let it cool a little and you can eat it!

5. There must be 100 fruit cake snacks at home.

Prepare raisins, red beans, big red dates or other dried fruits you like, wash them, and cut them into small pieces if they are too big. Take 300 grams of flour, add 5 grams of yeast and an egg, beat well with an egg beater, then add the prepared dried fruit and mix well. Take a square mold, spread a piece of oiled paper on the bottom, pour in the batter, preheat the oven, 180 degrees 15 minutes, take it out and cool it, cut it into small pieces, and enjoy!

These winter snacks are necessary for families.