Traditional Culture Encyclopedia - Traditional stories - What are the specialties in Wenzhou?

What are the specialties in Wenzhou?

Longren Wonton, short muffin, white snake sesame seed cake, Xianqiantou Tangyuan, Doumentou Dengzhan cake, bean jelly, Wuniuzao tea, seedless persimmon, Yongjia bamboo shoots, Ougan, Ouxiu, Ou Su, boxwood carving, colored stone mosaic, Taishun three cups of fragrant tea, Dajinghua taro, Pseudosciaena crocea, Wu Shang loquat, Mazhan Four Seasons pomelo and Yueqing Bay.

Oriental Stork, Bazhen Herbal Tea, Zhuzhenlong Herbal Tea, Bamboo Bonsai, South Zhejiang Angora Rabbit, Yongjia Jingzhou Chestnut, Illite, Sargassum fusiforme, Yanming Tea, Rock Head Watermelon.

Xuelongcha

smelt

bumpkin

Wu Niu Zao cha

Porphyra Wenzhou

Wenzhou mandarin orange

Wenzhou buffalo

Tianran gourmet

Tengjiao blood orange

Taishunpo pancakes

Shi Wa

stone carving

Wu Shang loquat

Three-silk knocking fish

Three-inch yellow citrus

gingkgo

Ren Xi woodcarving

Qingming morning tea

Green grouper

Pingyang zaoxiangcha

Pingyang horseshoe bamboo shoots

Pingyang olives

mud clam

red bayberry

Nanxisu noodles

Giant salamander Nanxi

Nanshansuo noodles

Misu

American red fish

Plum antler

Cocoon cauliflower

Fried mackerel

Guanyang wild duck

water caltrop

Hannah Quinlivan Melatrix

False midges in Hannah Quinlivan

Hannah Quinlivan mudskipper

Li Datong shuanghammer ointment

Carved paper

Gardenia flavescens

Boxwood carving

Golden tail, red sea snapper, yellow snapper

granite

Red Plum

Matchmaker wine

red bayberry

conger pike

trumpet shell

trout

Guanyang black dolphin

High mountain yuncha

anchovy

Lonicera Doumen

Fawei

red bayberry

straw mat

Cangnan Cuilongcha

water chestnut

red bayberry

White bean