There is a folk saying in China that "one pigeon is better than nine chickens", so what is the efficacy and function of young pigeons?

Nutritional value of pigeon

Pigeon meat is a high-protein and low-fat food, with a protein content of 24%, which is higher than that of rabbit, cow, pig, sheep, chicken, duck, goose and dog. It contains many essential amino acids in protein, and its digestion and absorption rate is 5%. The fat content of pigeon meat is only % or 3%, which is lower than other meats and is an ideal food for human beings. There is a folk saying in China that "one pigeon wins nine chickens". Pigeons have strong fertility, strong sexual desire, and frequent mating between males and females. This is due to the particularly strong secretion of sex hormones in white pigeons, so people regard white pigeons as wonderful products to help yang strengthen the body and think that they have the functions of tonifying kidney qi and strengthening sexual function.

pigeon meat contains more elements such as calcium, iron and copper, and vitamins A, B and E than chicken, fish, beef and mutton. The bone of squab is rich in chondroitin, which can be compared with chondroitin in velvet. Regular consumption has the effects of improving skin cell vitality, enhancing skin elasticity, improving blood circulation and rosy complexion. Pigeons contain more branched-chain amino acids and arginine, which can promote the synthesis of protein in vivo and accelerate wound healing.

Blood-enriching

Pigeons are called "sweet-blooded animals" by the people. People with anemia will help to recover after eating them. Health care, protein in pigeon meat can promote blood circulation, change the inclination of women's uterus or bladder, prevent pregnant women from miscarriage or premature delivery, and prevent men from sperm motility decline and testicular atrophy. In addition, the pigeon's liver contains the best bile, which can help the human body make good use of cholesterol and prevent arteriosclerosis.

Delaying aging

Dove meat has a certain effect on hair loss, baldness in middle age, hair turning white, premature aging, etc. Dove meat has a special substance to delay cell metabolism, which has a certain effect on preventing cell aging and prolonging youth.

enhancing memory

eating pigeon meat can prevent neurasthenia and enhance memory. Pigeon meat is flat, sweet and salty, and belongs to liver and kidney meridians; It has the effects of nourishing kidney, benefiting qi, expelling wind and removing toxic substances, invigorating qi deficiency, nourishing essence and blood, warming waist and knees, and promoting urination. Dove meat can strengthen the body, tonify the kidney, invigorate the vitality, nourish the brain, improve the memory, lower the blood pressure, adjust the blood sugar, maintain beauty, make the skin white and tender, and prolong life. Dove meat has a good tonic and preventive effect on post-illness weakness, blood deficiency amenorrhea, dizziness and mental fatigue, and memory decline. Pigeon meat is a good tonic, which can speed up wound healing. Our general trauma and surgical patients have the custom of eating pigeon meat to make up for it in order to recover as soon as possible. But we should pay attention to the following points: First, pigeons must be stewed, and no seasoning can be added, only a little salt can be added. Second, you can't eat more, lest the granulation at the wound grow too fast to form granulation, which will affect the appearance.

Precautions when eating pigeon meat

Pigeon soup is hot, which is easy to get angry, likes cold and is afraid of heat, and often blushes. People in love sweating had better not eat it. In addition, pigeon soup should not be eaten with the same hot food as beef and mutton. Pigeon soup can't be eaten with hot food. Because pigeon soup is hot and easy to get angry, it will lead to blushing. People in love sweating had better not eat it. At the same time, pigeon soup should not be eaten with hot food like beef and mutton. Second trimester of pregnancy. Have a fever People who are hot and dry should not eat it. People with indigestion and stomach heat should not eat. People with hypertension and hemorrhoids can't eat pigeons.