Traditional Culture Encyclopedia - Traditional stories - The profit of traditional food
The profit of traditional food
1, pasta accounts for more than half of the traditional diet in China.
The first is the traditional diet in China. In China's traditional diet, pasta accounts for almost 65,438+0,000 of all staple foods. In other words, in our country with a population of more than one billion, 670 million people are eating pasta. This is a huge market. It can be said that as long as we choose a similar pasta to cook, as long as our cooking is not bad and the price is relatively reasonable, then we will not lose money.
2. spaghetti is more delicious.
In the course of the development of catering culture in China, it can be said that classic food emerges one after another, so the development of pasta after so many years is no exception. Nowadays, almost no one can tell all our pasta. Classic pasta can be said to be everywhere, and as long as we make delicious food, we can sell it at a very good price, so most people are keen on choosing pasta.
Spaghetti is easy to process.
The last point may be that pasta is relatively easy to process. Although our pasta in China is very complicated to many foreigners, only we know that pasta is relatively easy to process for many complicated cuisines, so from the point of view of businessmen, it will certainly be better to choose businesses that are easy to do.
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