Traditional Culture Encyclopedia - Traditional stories - Yunnan specialty snacks snacks dry goods
Yunnan specialty snacks snacks dry goods
2. Yunnan Ham: The most famous ham in Mojiang County, Yunnan Province is smoked ham with unique flavor and strong salty taste.
3. Boiled fish: This is a spicy dish of Sichuan cuisine and Yunnan cuisine, with delicious taste and rich flavor, mainly taking fish as the main raw material.
4. Peripheral snacks: beef powder, fried tofu, fried peanuts, roast leg of lamb, etc. The fireworks-filled snack street always attracts diners' attention.
5. Wild mushroom dry goods: Yunnan is rich in all kinds of wild mushrooms. Dry goods can maintain their delicious taste and unique flavor after processing.
6. Camellia oleifera: It is the representative of traditional drinks of all ethnic groups in southern Yunnan. Contains a variety of Yunnan tea, oil and beans, which are mellow, healthy and nutritious.
7. Rubber fruit in Xishuangbanna: It is a unique fruit in Xishuangbanna, with bright color, sweet and sour taste, rich nutrition and medicinal value.
8. Salted soda: It is a kind of soda made of natural spring water and salt. It has a refreshing taste and is a popular drink in primary and secondary schools in Yunnan.
9. Chongqing noodles: Although it is a local feature of Sichuan, it is also very popular in Yunnan. Because of its delicate noodles and delicious taste, it is one of the snacks that should not be missed.
10. Raisins: Yunnan is rich in red and white raisins, which are mellow, sweet and delicious, and are a dried fruit snack with very high nutritional value.
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