Definition of gourmet

Explanation of gourmet in the dictionary:

1. Food with a beautiful flavor.

"Mozi - Rhetoric of Transgression": "It is not so today, but the people are thickly made to be enriched with gourmet food, ruminant animals, steamed and roasted, fish and turtles."

2. To eat food with a beautiful flavor.

"Han Fei Zi - Six Against": "Now the family's rule of production is also, each other to tolerate hunger and cold, each other strong to labor and suffering, although committed military difficulties, famine, warm clothes and food will be the family also."

The Book of Jin - Fu Xian biography: "Luxury does not see the cross-examination, turn phase noble. In the past, Mao Jie was the minister of the Ministry of Justice, and no one dared to wear good food."

Gourmet food, as the name suggests, is delicious food, the expensive ones are delicacies of the sea, and the cheap ones are street snacks. In fact, food is not divided into expensive and cheap, as long as it is their favorite, can be called food. China has been known as the "Kingdom of Cooking". In the big family of China, there are fifty-six small families, each family has its own specialties. Food before eating have expectations, after eating have aftertaste, enjoy the food also depends on the occasion, the occasion is good food to eat up the flavor. The world's food culture is profound, nutrients are different, taste more food, enjoy more health, but also let people eat more happy.

Gourmet food is not just food on the table. It also includes casual snacks, a variety of cookies, pastries, sugar, candied fruit, dried fruit, meat products, tea brewing and other products, each with its own flavor, can be called gourmet.