When traveling in Kyoto, Japan, you must try six traditional vegetarian dishes. Have you ever been there?

With the list of vegetarian restaurants in Kyoto, vegetarians no longer have to worry about missing the exquisite cooking experience in Kyoto.

Japanese cuisine is not only exquisite in preparation and decoration, but also famous for its rich flavor. For the Japanese, food is not only food, but also culture. Anyone who has the opportunity to go to Japan will never forget the taste of traditional food in this country.

Tokyo is famous for its Michelin-starred restaurants. But few people know that gourmets often flock to Kyoto, where there is a diverse and unique cooking culture. As an ancient city in Japan, Kyoto cuisine combines traditional beauty with modern exquisite flavor.

Monks, vegetarians and vegetarians can easily find traditional Japanese dishes that suit their tastes in Kyoto. Therefore, vegetarians don't have to worry about missing the exquisite cooking experience in Kyoto. Visit six vegetarian restaurants in Kyoto to enrich the timetable for exploring the ancient capital of Japan.

Yuba is one of the famous vegetarian dishes in Kyoto. Yuba is also called skin tofu or a very delicious and nutritious tofu. Yuba is a layer of scum that appears at the top when cooking soybean milk. Yuba is soft, but it has perfect toughness. It can be cooked in many ways, either alone or with vegetables.

When you go to Kyoto, you must go to Hale's restaurant in the famous brocade market and try the famous yuba mushroom rice. The yuba here is delicious and has a special sauce. For vegetarians, the restaurant will provide rice, pickles, fresh frozen tofu and seasonal vegetables.

Address: Hale 198- 1 Ximu Avenue.

Sushi is considered as a domestic product of Japan. But it is not easy for vegetarians to find vegetarian sushi. Therefore, it is a great pity that many Japanese tourists come here without trying sushi.

Now, put it on your list: exquisite Ajiro restaurant, which specializes in traditional Japanese cuisine such as vegetarian sushi. When you sit on the floor, it will be an unusual dining experience and provide you with delicious food that no restaurant can provide. Every dish here is a work of art made of fresh seasonal ingredients. This is also the reason why this restaurant won the Michelin star.

Address: 28-3 Ajiro, Tamamachi Station, Yudou District, Tokyo.

Speaking of desserts, let alone Japan. Tea and candy shops offer lovely snacks processed with traditional flavors. They usually acquiesce in vegetarianism. Japanese desserts are highly regarded for their perfect combination with the bitter taste of matcha, which brings subtle flavor to dishes.

In Iyemon Salon Atelier, the restaurant serves a variety of vegetarian cakes with rich flavors. You will find delicious hojicha, matcha and chocolate here. Have a sip of traditional Japanese tea. Eating sweet cakes, immersed in their wonderful taste. It's perfect.

Address: Chitose Building, Dongshan City, Studio of Kyoto Yiweimen Salon, Sakamoto Saga, Bailly-machi, Kyoto Prefecture 1-8.

These crispy jiaozi are appetizers of Japanese cuisine. But it is also a challenge for vegetarians to find vegetarians to serve this meat-free dish. Fortunately, Pettirosso is a small restaurant in Kyoto run by Japanese and Italian couples, which can provide you with vegetarian food as needed. The menu is mostly vegetarian, using natural ingredients and organic ingredients made from local agricultural products.

The outer layer of Su jiaozi is crisp and delicious, melting a particularly delicious filling. The menu in the restaurant may vary according to the ingredients available all day, but jiaozi is a delicious food that few people like.

Address: 92-2 to Minok not jid not risk not-Kupettiroso.

Matcha-green tea powder is usually used to make tea in Japanese tea ceremony. Matcha snacks and desserts are popular all over the world. From matcha-flavored muffins, smoothies, chocolates and even beer, you can taste matcha in many ways.

Ain Soph Journey is a place to eat vegetarian matcha pancakes. Gluten-free matcha pancakes are flavored with adzuki beans, berries, vegan cream, soybean vanilla ice cream and matcha sauce. This is an ideal choice for breakfast or dessert, which can satisfy all diners' desire for matcha.

Address: Ainsoph Journey, No.538-6 Nakamachi, Zhongjing District, Kyoto.