In the small cold time the south will eat what traditional food In the small cold time the south will eat what traditional food

1, glutinous rice. Glutinous rice is a lot of people in the south love to eat food, the arrival of the small cold festival, in Jiangsu, Zhejiang and Shanghai and other places people, will cook a pot of glutinous rice and family members to eat together. Glutinous rice is more soft and fragrant than rice, and eating some glutinous rice in moderation has a lot of benefits for our body, and is a very good nourishing ingredient. Sticky rice is a delicacy cooked with ingredients such as red small beans, Coix Seed and glutinous rice. Sticky rice can also be added to red bean powder and other ingredients to cook and eat, add sugar to eat, sweet and soft very good.

2, eight treasure porridge. Eight treasure congee is a lot of southerners love to eat food. The arrival of the cold season, many southerners will also cook a pot of eight treasure congee and family members to eat. Eight treasures congee is generally used rice, cinnamon, peanut rice, raisins, lotus seeds, wolfberries, red beans, red dates and other ingredients, add water to cook and become. Eight treasures porridge is a very nourishing and delicious food. The taste of Eight Treasures Porridge: soft and sweet, very delicious. Eight treasures porridge is a kind of food for all ages.

3, yellow sprouts. Yellow Brussels sprouts and cabbage is a bit like vegetables, yellow Brussels sprouts alias "chrysanthemum heart", and smaller, yellow Brussels sprouts heart is golden yellow, crisp and juicy, sweet and tasty, is the winter is very not much of a vegetable. Yellow Brussels sprouts contain a lot of vitamin C, vitamin B, calcium and other nutrients. Yellow sprouts are best used in stir-fry or soup. The cold season is coming, the most suitable for eating yellow sprouts, moisturizing and nourishing and delicious.

4, shabu shabu. Shabu-shabu is a favorite food for many people in winter. The cold weather in winter makes it the perfect time to eat shabu-shabu with your family, which is delicious and warming. Mutton has a very high nutritional value and contains a lot of protein, vitamins, calcium, iron and other nutrients, making it an essential nourishing ingredient in winter. Most people in the south will choose to eat shabu-shabu with their families to nourish their bodies when the Little Cold Festival arrives.

5, sugar fried chestnuts. Chestnuts stir-fried in sugar are a delicacy made by putting chestnuts into a pot and adding sugar to stir-fry them. In the cold winter, there are stores selling fried chestnuts on the streets in many places. Sugar fried chestnuts have a strong smell and taste: sweet and sticky, very delicious. Chestnuts contain a lot of vitamin C, vitamin B, calcium, phosphorus, iron, selenium and other nutrients. Chestnuts can be used to stew chicken, used to stir-fry vegetables, or fried are very delicious. Little cold festival is here, the most suitable to eat some sugar fried chestnuts to nourish the body.

6, chicken soup. Chicken soup is a very delicious and nourishing food. Chicken soup is also a lot of female friends love to eat food. Chicken soup has a strong smell and taste: fragrant and salty, very delicious. When the Little Cold Festival comes, it is a very good choice to buy live chickens to make soup. Many southerners also like to come to stew chicken soup for consumption on the day of Little Cold Festival. Chicken soup is flavorful, but it is not as nutritious as chicken meat, so you need to drink the soup and eat the meat, which is the right thing to do.