Harbin food list top ten

Harbin food list of the top ten is the soy sauce bone, red sausage, kill pig dishes, steak meat, pot meat, casserole altar meat, Harbin smoked chicken, sand a gram, air-dried sausage, three fresh pot brand.

1, soy sauce bone: in Harbin many food, soy sauce bone is undoubtedly one of the most characteristic of the Northeast home cooking. Food as its people, sauce bone is also as rough as the Northeast people, bold, flavorful. Northeastern Harbin sauce bone hall no.1 is a restaurant specializing in northeastern cuisine.

2, red sausage: Harbin red sausage is one of the most classic Harbin specialty food, red sausage in the eyes of Harbin and foreigners has become a representative of Harbin food. Its finished sausage is glutinous and tender, fresh and delicious, compared with sausage, it seems not greasy and easy to chew, with exotic flavors.

3, kill the pig dish: the original is close to the end of each year in rural areas of the Northeast to kill the New Year's Eve pig ate a kind of stew, full of northern characteristics. With a big ballast flavor is very strong words is - Northeast people are pleased with that mouth. In many places in the Northeast year-round pig food, forming a major feature of the Northeast diet.

4, big Lebas: from Russia, has become a Harbin, as "Harbin third strange" - bread like a pot cover. After coming out of the big Lebas crispy skin, soft inner flesh, unique flavor.

5, pot meat: the original name of the pot burst meat, is a northeastern dish, created from the Harbin Dodai House Prefect Du Xueweng chef Zheng Xingwen's hand. Pot meat is to adapt to the tastes of foreign guests, the savory taste of charred meat strips into a sweet and sour taste of the dish.

6, casserole altar meat: steaming hot cabbage and white meat casserole, tomato beef casserole, winter melon lamb casserole, spinach and vermicelli casserole, tofu meatballs casserole, etc., sprinkled with dried chili pepper, with oil cake or rice, with a bowl of altar meat, in the plate of mixed vegetables, absolutely.

7, Harbin smoked chicken: Harbin's specialty snacks, the Northeast weather is colder, smoked production of more food, Harbin smoked chicken is a major specialty of Harbin. Especially with the Harbin veteran Zheng Yang House smoked chicken is more famous, smoked chicken is Harbin Zheng Yang House special a unique flavor, about a century of history from now.

8, steak meat: steak meat is a bit like a rough version of the "Dongpo meat", melt in the mouth, fat and not greasy, after eating the mouth, even if you do not eat fat people can also eat a big bowl of rice. Harbin has a lot of steak meat hall, six Avenue Street, especially more, which is the most famous Zhang Fei steak meat.

9, air-dried sausage: Harbin's air-dried sausage is one of the famous specialty snacks, is a good intestines through the natural air-dried made to eat very chewy, and the more you chew the more fragrant. Many people in Harbin eat air-dried sausage as a snack.

10, three fresh pot brand: three fresh pot brand is Harbin's specialty snacks, pot branding practice and buns are similar, is to adjust the three fresh fillings into the rolled out dough, and then put into the frying pan fried to eat. We usually eat buns are basically steamed, or fried to eat, deep-fried skin thin and soft, filling fresh and fragrant, a unique flavor.