Which is better, fried-free Chinese medicine or self-cooked Chinese medicine?

If you cook well, what others do is always unreliable. For things produced on an industrial scale, the only purpose is to pursue profits. You often take vacations, lack materials, and mess around. . . . No-frying is the particles that they boil out in the medicine soup after frying Chinese medicine. . . It's more expensive than the Chinese medicine you caught yourself.