The method of spicy beef jerky, how to make spicy beef jerky delicious and spicy

1. Add beef and clear water that can't pass the beef into the pot, then add star anise, fragrant leaves, Jiang Mo and chopped green onion, boil over high fire and simmer for 40 minutes.

2. Take out the beef and cool it until it is not hot, and tear it into shredded beef along the muscle texture.

3. Stir-fry the dried peppers into shreds for later use.

4. Start another pot without oil. Bake peanuts on low heat for about 5 minutes.

5. After taking out the peanuts, put a little more oil in the pot, which is about three times the amount of cooking, add shredded beef and pepper noodles, and stir-fry for 10 minutes until the beef jerky.

6. Add bean paste, garlic (pressed into minced garlic), sweet noodle sauce, sugar and salt and stir-fry for 5 minutes.

7. Add peanuts and shredded peppers and stir-fry for 3-5 minutes.

8. After the water in the material is completely fried, turn off the fire and mix in the white sesame seeds.