Traditional Culture Encyclopedia - Traditional stories - What is bran in a sack
What is bran in a sack
Refers to the bran left over after wheat processing, also known as wheat bran, wheat rind, etc.. It is the protective outer layer of wheat, rich in fiber, vitamins and minerals and other nutrients, with health effects.
In traditional agricultural production, bran is used as feed or fertilizer, but in recent years, with people's concern for a healthy diet, bran is gradually becoming a new type of health food, which can be used to make bran bread, bran cookies, and other foods.
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