Traditional Culture Encyclopedia - Traditional stories - Practice of yellow wheat rice cake

Practice of yellow wheat rice cake

Ingredients: 600g rhubarb rice flour.

Accessories: red beans and red dates.

1, red beans are soaked first and then boiled.

2, red dates are also soaked.

3. Put the flour in the basin.

4. Mix the dough with warm water, and then put 1 hour. Don't have too much water, too much water won't form a ball.

5. Take two cake boxes and paint them with a thin layer of oil.

6. Then divide part of the dough into two boxes and flatten them, and then take out the cooked red beans and put them on them.

7. Put the remaining dough into the box respectively, and cover the red beans flat.

8. Put red dates on top of each box. Then I put the two small boxes together in the pressure cooker, boil them and simmer for 20 minutes.

9. This is steamed and can be eaten on a plate.

10, take it out.

1 1, slice and enjoy.