How to preserve the dough with thousand layers of pastry?

You can't use up the dough of the thousand-layer cake, so you can wrap it in plastic wrap and put it in the refrigerator for refrigeration.

Melaleuca meringue is not only used to make egg tarts, but also to make various cakes and Melaleuca meringue pies, which are extremely rich in applications. In the West Point store, the snacks made of Melaleuca cakes are always one of the most eye-catching snacks.

The making of thousand-layer cakes is the foundation of cakes, and people who love baking should not let go, but many students encounter various problems when making them.