What are the famous food in Heze

Question 1: What are the specialties of Heze? Heze specialties:

Peony, Lu Jin, Caozhou Geng cake, Lusi yellow cattle, small-tailed cold sheep, Heze green goat, Caozhou mirror persimmon, fried bread, willow weaving

Question 2: What are the famous food in Heze 1, Shanxian lamb soup The famous food was first created by Shanxian Xiguan Xu Guili, so far has a history of more than 200 years, with its unique operation of the production process, so that the seasoning is complete, the juice thick white, not fishy, not stinky, delicious flavor, fat, not greasy, with a variety of colors. The food is not fishy, not stinky, delicious, fat and not greasy, colorful and famous, not only in the local famous, but also in Hebei, Lu, Henan, Jiangsu, Anhui and other provinces also enjoy a high reputation.

2, Caoxian burned beef its long history, strict selection of materials, choose 1-2 years of age of the south-west yellow bull as raw materials, plus a variety of seasonings and small salt to be marinated, fine fire cooked and cooled dry, and then with small milled sesame oil cooking, deep-frying, so that has the color, aroma, taste, and beauty, tender meat, rich flavor, cooked and the advantages of the non-dispersal.

3, Yellow River Carp Yellow River Carp golden scale red tail, tender and delicious meat, ancient famous food list, the price of the first fish, the Three Kingdoms called the Yellow River Carp as "the fish of the expensive", the North and South Dynasties that "the fish is the only best", through the history of the continuation of the great feasts must be used as a large Through history, all big banquets must be Yellow River carp as a big dish, cooked by the hands of senior chefs, color, aroma, taste and shape are all excellent, one of the famous food in Heze.

4. Xieji Jar Soup is the most representative of the traditional snacks in southwest Lu, has been included in the Southwest Lu famous food, Shandong famous food, and in 2004 was named the Chinese famous food. Jar soup originally by Xiejie village XieYunDe's grandfather XieDengPu created in the Qing dynasty in the Guangxu years, passed to the current operator XieYunDe has five generations, up to more than a hundred years of history. Xieji authentic canned soup sixth generation heir Xie Jingliang in the original basis for further development and improvement of the process of canned soup production, its raw materials are all used in Southwest Lu unique free-range green and white goats. Xieji canned soup store, in order to promote the Southwest Lu food culture, and developed a crispy goat Jian, braised goat head, braised goat brain, goat abducted bone, mutton chops, hot and sour goat lung soup, belly soup, smallpox soup and other flavorful snacks. Xieji jar soup hall in 2003 by the State Administration for Industry and Commerce recognized and issued a trademark registration certificate.

5, sausage, tripe for the Dongming "Jin family old store" traditional food, sausage to the pig intestine as good, pure lean pork as raw materials, plus Gazan, pepper, cinnamon and other spices made of pure flavor, stored for 1-2 years without deterioration, easy to carry. Shannon belly also known as powder belly "to 80% of pork and 20% of mung bean flour noodles as the main raw material, with sand nuts, pepper, sesame oil and other condiments, loaded into the pig urine bladder inside the Department of the mouth, cooked that is, its shape like a ball, flavor, is a superior dish.

6, sesame sugar Heze traditional food, bar-shaped, plate-shaped, milky white color, body bright crystal clear, sweet and crispy, pure and delicious taste, rich in nutrients, and stomach and gas, cough and constipation and other effects. Has a history of more than 200 years.

7, water fried buns, one of the famous food in southwestern Shandong, the shape of a flat round, the top and bottom of the golden yellow, crispy fresh, taste very good, because of its different fillings, divided into mutton, pork, vegetables fried buns a variety of fillings, whether it is meat or vegetarian are added green onions, ginger, five-spice powder, sesame oil, fine salt modulation, the skin of the wheat flour flour fermentation, the buns into the pan A few hours inside the time, and then add the surface of the water, and then poured sesame oil, turn over once out of the pan that is complete, become a popular food. The first step in the process is to make the buns a popular food item.

8, Caozhou bakery one of the famous food in southwest Lu, the shape of the round moon, red through yellow, burnt and tender, crispy and delicious, the production method: the selection of wheat flour, and, fermentation, plate, knead and other processes, according to the flat package with sesame oil, salt, pepper, fennel and other condiments made of the oil flesh, and then by the cut flowers along the disk, coated with a layer of sugar, the surface dipped in sesame seed kernel, pasted into the furnace baked and become.

9, "Lu Cheng" brand sauce big head cabbage This dish began in the Qing Dynasty during the Qianlong period, through several generations so far has a history of more than 300 years, the dish is brown and transparent, moderately sweet and salty, fresh and crunchy, long aroma, unique flavor, is a good value for money, local flavors of the small dishes.

10, strong steamed bun 郓城名食之一，它是用和好的精粉面团用手拉拍成长条形，将馅抹在上面，折成卷状，然后拍成扁椭圆形，放入平底锅中用油煎制成，外酥内软，鲜美可口，食而不厌，别具味味。

Question 3: Shandong Heze what specialties can be taken away Geng cake (persimmon cake); Peony Yang Dao mesa dried bean curd Soy sauce big head, white chicken Shanxian lamb soup, commonly known as white soup Caoxian Mijia's burnt beef Shanxian * family's lamb soup Juano Xiejie jar soup Dongming powder belly, Dingtao boring land Jancheng Shijie burnt mutton / Yun Cheng Huangan donkey, meat, deep-fried noodle cakes Jiao Ye three knives Dajinguo honey corner of the Lao Laiqing oil tea paste hot soup (different from Henan) 煎包 菜糊辣汤 () Different from Henan's) Pan-fried buns Vegetable packs Battered son of Qin Pepper Battered congee (drink congee - ow) Oil noodles noodle bubble Hanging stove bakery chicken buns Caoxian's mung bean balls Heze Wei's buns Shiji Shi Yuchen burned mutton

Question 4: What are the special snacks in Heze? Mutton soup: most of the students in Heze go home to drink mutton soup for the first breakfast, which can be seen irresistible attraction

Strongly recommended -

Hundred Shoufang: authentic Shanxian mutton soup, the flavor is pure, but relatively a little bit of grease

Zhaojia: People's Road, across from the Huizi Hospital, its chili oil is a masterpiece. Its chili oil is one of the best, extremely suitable for eating on the cake and even some people suspect that it is made with a big smoke shell, the taste is visible. (I have eaten, very close to my home, huh ...... really delicious ah!) In addition, Zhao's branch has been almost all over the counties, such as in Yuncheng branch in the bus station east two or three hundred meters.

Xiaokang: located between the Heze bus station and Commodity City, did not go to taste, listening to students said it is not bad, and, oh, I like the name

burrito: Heze burrito multi-layered and sesame

Strongly recommended -

Jiefang Road north section of the park close to the ring of the city of one of the best. Especially the classic, the time to start playing baklava is even greater than my age. Especially just hit out

of the time ... Oh, do not say, they go to taste it \

Cinema Electronics Building a little west of the old barber store across the street, that the burrito, absolutely, color and flavor have ....... (Dongfanghong Street north of a place is also quite delicious, remember the second secondary school next to the Cosmos Middle School opposite the bakery, really tasty ah, they sometimes do 70 cents for a very large bakery, roasted chicken: highly recommended -

郓城Pi family roasted chicken: quite a history, quite famous, quite tasty, oh

Heze gas door barbecued chicken: double River Road, in front of the boiler plant, not just barbecued chicken, cooked food are good.

Zhuang bun (my favorite): Yuncheng famous food

Strongly recommended -

He family: Yuncheng bus station intersection west of two or three hundred meters, it is recommended to fill an egg, taste better

Dongcheng Middle School door, that Zhuang bun, both strong and delicious.

Roasted donkey meat:郓城黄安吴家驴肉, in the town of Huang'an, that is covered with Wu Lao N donkey meat ah, that guy, that scene, that is quite spectacular

Fried toad:

Listen to the name is quite scary, in fact, it is in the noodle on the egg and then deep-fried, a long time long time did not have eaten, but also want to come

Small fish soup:

Only in Cao County, the deep-fried small fish soup. I've seen, freshly fried small fish, coupled with the special soup, classic! And face as big, very big, hehehe ...... do baklava so boy long also very handsome, now seems to have no)

Roasted beef:

Cao County famous food, Wang Guang beef is also once red-hot brand, and now even sold into the sky price, very flavorful ....

Sheep oil cake:

Shanxian famous food, crispy outside and tender inside, fragrant! (Yes, yes, Xiguan Stadium has an aunt to do really fragrant ah! (Yes, yes, yes, Xiguan Stadium, there is an aunt to do really fragrant, delicious)

Hanger biscuits:

Shanxian famous food, style and Heze biscuits are different, but has a comparable attraction

Barbecue Lobster Plaza:

Although it is not absolutely famous for food, but the atmosphere is still very distinctive. Recommended Heping Road Barbecue Lobster Square, the back door of Gu Yi is also very good.

Rice noodles:

Heze one across the Li family and highway bureau next to the Li family are good, I do not know if they have any relationship. And that pickled fish rice noodles, really drank once, the second time not to go can not control, rice noodle hall is located in the South China across the street, Liuzhuang Street, in the Xinhua Bookstore and Agricultural Bank of China between the hutong inside, small Yuan pickled fish rice noodles, absolutely a great !!!!!!! (Days! Such a hidden place! How did you know? How did you know? Really strong, I also work in Luneng, to the opposite side of the small hutong dinner time know, really delicious ah, fish tender smooth ...... two words! The first thing you need to do is to get your hands dirty.)

Handmade dumplings:

BOC family home next to the store, although the store is not big, but clean and sanitary, affordable enough flavor.

Lamb:

Mainly Mahai lamb, fragrant but not greasy. Especially for friends as carnivores, lamb head is more addictive

Zexiangyuan scorpion meat:

At the intersection of Zhonghua Road and Youth Road, the large chunks of scorpion meat, dipped in their own sesame sauce, to a bottle of green Hequan beer, it is really enjoyable to eat ah, it is really this feeling should be on the sky, the earth where a few times to taste ah.

Noodle bubble:

I guess many people do not understand what these three words stand for? Only our Heze only have the authentic things, is a fried food, outside the crispy slippery, two mouth a, or a mouthful of a, with a bowl of tomato and egg soup, turn turn ^ (my father fried is absolutely delicious, every time the fried have to wrestle a long time of the surface, that delicious ah ...... wipe saliva)

Zongzi:

How typical of the southern food:

This is a typical southern food:

This is a typical southern food:

How typical of the southern food:

This is a typical southern food:

How typical of the southern food:

Question 5: What are the famous snacks in Heze, Shandong? There are no less than 100 varieties of snacks in Heze, and there are many worth eating. Such as Heze Mingdeyuan ribs, Caoxian Mijia beef, Caozhou biscuits, Heze water fried satiety, Shanxian mutton soup, Dongming Li's powder belly, Yuncheng Hejia Zhuangbao, Dongming set of roasted chicken, Dongming Jinjia home intestines, Shanxian crispy hot meat, Dongming merchant zongzi, Chengwu pickles, Dingtao Xidi stewed land, Heze purple sticky corn, Caoxian Li's dog meat, Yuncheng Huang'an donkey meat ... ...

The world's first soup - Shanxian mutton soup absolutely let a person drink once in a lifetime! China Road, Yin Sheng Garden can let you Heze snacks a net, such as China's famous food horseshoe pancakes, water fried buns, chicken soup wonton stew, pork soup dumplings and so on

Question six: Heze's specialty snacks are what? The first thing you need to do is to get your hands on some of the most popular products and services in the world, and then you'll be able to get your hands on some of them.

These are the most popular dishes in the world, such as: Sugar Candy, Baked Cake, Chicken Wing Shabu Shabu, Sesame Sugar, Lamb Soup, Spread, Stomped Pork, Egg Cake, Sweet Potato Balls, Deep Fried Cicada, Seed Cake, Fried Sausage, Candy Sacrifice, Eggplant Soup with Yellow Noodle, Geng Cake, Caozhou Papaya, Watermelon in Dongming, Jiuye Jar Soup, Donkey Meat of Wu Family, Meat Box, Flower Cake, Rabbit Meat of Weiwan, Crisp Cake, Bread in Soup, Soya Bean Paste and Oil Bun.

Problem seven: Heze snack street where prosperous Ginza opposite

Problem eight: Heze what is good to eat In front of the Heze College there is a tricycle called Hejia gluten, I bought some, the taste is good, this can not be regarded as the famous food in Heze it