What is the most unforgettable food you have ever eaten?

Food can increase happiness, and ingredients can soothe people. When people are happy, they often choose to eat some ingredients to celebrate. When people are sad, they often choose to eat some ingredients to comfort themselves. The efficacy of ingredients is always so powerful that it can not only wrap our stomachs when we are hungry, but also make the finishing touch when we are happy and warm our hearts when we are frustrated. There are too many special foods in our country, and there are many special foods. If you eat it once, you will miss the taste for a long time. In that case, what foods will you never forget after eating?

First, spinning yam.

Because I personally prefer salty and fresh ingredients, sweeter food is often something I can't forget after eating it once. Drawn yam is a delicious food that I will definitely order every time I go to a restaurant to eat. Yam itself is very soft and waxy, and then wrapped in a layer of hard fried sugar. The taste of the passage is brown and tender, which makes people want to cry. The sweet gas field is wrapped in pure teeth, which is really memorable. This dish is very good at honing cooking skills, especially boiling sugar water, so it is usually eaten when you go to a restaurant.

Second, glutinous rice lotus root

Glutinous rice lotus root is also an ingredient that I will never forget after eating once, and sometimes I try to cook it myself at home. Lotus root has a soft and waxy fragrance. Combined with the same soft glutinous rice and the fragrance of osmanthus trees, it is really the best partner in the world. We China people are so smart that we can think of pouring fermented rice into lotus root to make such classic food.

Third, Hainan chicken coconut

People who eat chicken coconut in Hainan will stay in Hainan forever. This dish can be said to combine the chicken breast with the fragrant juice of coconut shoes just right, making the chicken breast more tender and nutritious. People who have been to Hainan province say that they like chicken coconut in Hainan, because it is really delicious, so it is unforgettable.

Camellia oleifera in my hometown has a deep memory of its taste and a full childhood. At that time, people in the village sat together, chatting and drinking tea. That scene has been deeply branded in my mind, and now I have lived out of the city. Every time I go home, the village is extraordinarily quiet.