Are potatoes and grilled fish the only traditional dishes in Britain?

Britain was once called the empire where the sun never sets. Although the status of Britain today is not comparable to that of ancient Britain, Britain is definitely a country to be reckoned with. However, due to the gradual decline of Britain's influence in the world, people have many misunderstandings about Britain. People think that Britain is a small and barren country.

There is a saying that a clever woman can't cook without rice. Only good raw materials can make exquisite dishes. British food seems to have only potatoes and grilled fish in people's eyes, because potatoes have a high appearance rate, and it seems that there are potatoes in any dish. British people often use their unlimited imagination to make potatoes into potato cakes, baked potatoes, fried potatoes, mashed potatoes and other foods. Potatoes can be regarded as the soul dish of the British.

As a vast China, we often have a strange feeling that the British people are poor and the only thing we can eat is potatoes. In fact, compared with China, China Fuyuan has a vast land of 9.6 million square kilometers, but Britain is only an island country, which is certainly not rich in products in the eyes of many China people, but the island country Britain does not lack high-quality ingredients. The coastline of Britain is very long, reaching 10509km. Britain is considered as one of the countries with the longest coastline in the world. China has a relatively large archipelago, namely the British Isles. Britain's British Isles have many continental shelves, but the water depth is not deep, less than 200 meters. Around the British Isles, it is not only very suitable for the growth of fish, but also very convenient for farmers to catch.

Because the coastline of the Great Britain Strait is very tortuous, many harbors have been formed, and their anchorage is also very suitable for ships. This is probably the reason why Britain is rich in fish and the British like grilled fish very much. But in addition to potatoes and fish, there are actually many kinds of meat with good quality in Britain. Someone once commented on Britain, saying that Britain has top meat resources and regards Britain as a paradise for meat eaters. Take steak as an example. Perhaps many foreigners think Kobe steak in Japan is the most popular, but in fact, as a professional chef, the quality of British beef is also very high. It is worth mentioning that Angus beef in Scotland is produced in Angus area of Aberdeen. Angus beef not only has a large number of muscles and a very uniform fat distribution, but also presents the style of snowflake beef in some parts, which is not only very beautiful, but also very delicious.