Essay about ningdu meatballs 700

It's New Year's Eve, and my grandmother is busy in the kitchen, only to see the round, fragrant meatballs bouncing around in the dustpan, making me drool. I asked my grandmother how to do it, she said: "First of all, prepare lean meat and sweet potato flour, stir the meat, and then according to a certain proportion of sweet potato flour with water, stir them and the meat into a paste, in the pot of cold water, with the hands of the meat paste squeezed into a round ball, with a spoon one by one into the water to cook it."

Sounds simple enough, but it's actually not easy to make. Speaking of meatballs, did you know? There is history: Ningdu County is a Hakka migration, to escape the war in the Central Plains, suffered from the pain of migration of the Hakka people in Ningdu, looking forward to the peace and prosperity of the world, the desire to reunite the family, and always enjoy the peace and quiet, specially produced a local characteristics of the prominent, and with a strong colorful celebration of the flavor of the food, that is, the round Hakka meatballs. This is the Ningdu Hakka New Year's Eve or do a wedding essential dish, meaning that the reunion, full of happiness it!