What's delicious in Taixing?

Taixing is a county-level city under the jurisdiction of Taizhou City, Jiangsu Province, located along the Yangtze River. The food here is also a highlight. The following is what is delicious in Taixing.

The first course is sweet and sour carp, which is a household name in Taixing. Choose fresh carp, chop off the fish head, drain the water, and then pour in the sauce prepared in advance, such as vinegar, sugar, Jiang Mo, cooking wine, salt, etc. After steaming, sprinkle with coriander and chopped green onion as an ornament. The taste is sweet and sour, and the meat is tender.

The second course is glutinous rice chicken, which is a traditional snack in Jiangnan. The glutinous rice in Taixing has thin skin and tender meat. When imported, glutinous rice is delicious and chicken is tender and delicious. With mustard tuber and other side dishes, it is appetizing.

The third is steamed buns, which are also very famous snacks in Jiangnan area. Taixing's stuffed buns are rich in stuffing, with thin skin and delicious juice. Every steamed stuffed bun is carefully made and tastes very good. It is really suitable for eating with glutinous rice chicken.

The above is what is delicious in Taixing. If you go to Taixing, you must taste these special foods and keep your tongue for a long time.