How to make tofu in sour soup?

# My nutritious meal # On a sunny weekend, I arranged a high-protein diet for myself and my family. I cooked small rapeseed, braised ribs, sour soup and tofu rice. I ate too much, and now I lie down and play with my baby. Someone asked me how to make tofu in sour soup.

Raw materials: tofu, Flammulina velutipes, tomatoes,

Ingredients: pickled sauerkraut water, ginger, garlic and onion.

Exercise:

1. Wash Flammulina velutipes, wash tomatoes and cut into pieces, chop pickles, ginger and garlic, and wash shallots and cut into pieces.

2. Heat the pan, pour in oil, add ginger and garlic until fragrant, then add tomatoes and sauerkraut and stir-fry until fragrant and red oil.

3. Add appropriate amount of water and sauerkraut water, cut tofu into pieces and put it into rice for 3 minutes, then add Flammulina velutipes to boil, season with a little salt, turn off the fire and sprinkle with chopped green onion.