What kind of liquor is there in Anhui?

Gu Jing Winery is a traditional famous wine in Bozhou. Daqu Luzhou-flavor liquor, produced in Bozhou City, Anhui Province, is a specialty of Bozhou area. Known as "peony in wine", it is one of the eight famous wines in China.

Gu Jing Winery has a very long history in the history of brewing in China. Its origin began in the first year of Jian 'an (196), and Cao Cao presented the "Jiuyun Spring Wine" produced in his hometown of Bozhou and its brewing method to Liu Xie, Emperor Xian of Han Dynasty. It has won unanimous praise at home and abroad for its unique style of "clear color as crystal, pure fragrance as blue, sweet and mellow entrance and lasting aftertaste"

2. Golden seeds

Gold seed and "seed" series liquor all adopt traditional production techniques, such as mixing bran, sprinkling retort, cutting tail, returning to liquor for fermentation, etc. It has the characteristics of crystal clear, strong cellar fragrance, sweet and refreshing entrance and long aftertaste.

3. Kouzi cellar wine

Kouzijiao Liquor, a specialty of Huaibei City, Anhui Province, is a symbolic product of chinese national geography. Kouzijiao has a long history of brewing and a long history of wine culture. As far back as the Spring and Autumn Period and the Warring States Period, Kouzi Town, which was formed by the intersection of Suishui and Xihe River, was rich in food and convenient in transportation, and the brewing industry gradually rose. Because of its name, people are used to calling the wine produced in Kouzi Town "Kouzi wine". The wine drunk by the blood league governors in Song Dynasty was the mouth wine at that time.

4, blast furnace home wine

Blast furnace wine, a specialty of blast furnace town in Guoyang County, Anhui Province, is a symbolic product of chinese national geography. Blast furnace wine is produced in Blast Furnace Town, Guoyang County, Anhui Province, Laozi's hometown, and it is a famous commodity in Anhui Province.

With high-quality sorghum, wheat, barley and peas as raw materials, it is carefully brewed by using traditional brewing technology and modern brewing technology. It has the typical flavor of high-quality Luzhou-flavor Daqu liquor.

5. Golden jar

Jintanzi Liquor inherits the essence of Bozhou Liquor, and the "Golden Tanzi Series Liquor" produced by Jintanzi Liquor has the characteristics of crystal-clear, blue-scented, sweet and lasting aftertaste. These products are favored by consumers.