What's the difference between an integrated stove and a traditional stove?

Kitchen fumes are a big problem for people. Whether the problem of lampblack can be solved or not, the choice of lampblack machine is very important. The integrated stove can realize intelligent control, automatically turn on the fan when igniting, and automatically turn off and turn off the fire after a delay. Now many families are also using this product. Although the integrated cooker has many incomparable advantages compared with the traditional cooker, its disadvantages also exist accordingly. For friends who buy electrical appliances for the first time, it is inevitable that there will be doubts about whether integrated stoves are better or traditional stoves, and what is the difference between integrated stoves and traditional stoves. Who can win the battle between the new kitchen integrated stove and the traditional range hood? Don't worry, I'll focus on whether the integrated stove is good or the traditional stove is good.

Let's explain it in detail. Is the integrated stove better or the traditional stove?

1. The integrated cooker is better than the traditional cooker.

Integrated stove, also known as "environmental protection stove", integrates multiple functions and has the advantages of space saving, energy saving and low consumption, and environmental protection. The oil absorption rate reaches 95%, the higher the oil smoke absorption rate, the better the quality, and the oil smoke absorption rate of some brands of integrated stoves reaches 99.95%.

2. Traditional range hoods,

Soot rises everywhere, polluting indoor air, and for a long time, it leads to greasy facial skin and coarse pores. Excessive inhalation makes people obese, unresponsive, and even induces lung cancer and nasal cancer. Become the enemy of human health. What's the good difference between an integrated cooker and a traditional cooker?

1, the oil fume absorption mode is different.

In traditional range hoods, the oil smoke absorption rate is 40~60%. In the integrated stove, the oil smoke absorption rate is over 90%, and the oil smoke can not be diffused in time by using side suction or ring suction to exhaust the furnace cavity, thus completely eliminating harmful substances in the air.

2. The practicality of the kitchen is different.

The higher the traditional cigarette machine is hung, the worse the smoking effect is; Hanging too low will make people feel depressed and even kowtow, which will not solve the problem of coexistence of aesthetics and practicality. Integrated stove, upper smokeless machine, can be put on the cabinet or not.

3. The impact on human health is different.

The traditional range hood has a serious oil fume diffusion, which makes people suffer from "oil fume syndrome". Integrated stove, the human body is completely out of contact with oil fume, which reduces the occurrence of such diseases.

4. Different security systems

(1) Use side suction to reduce the kitchen cavity and prevent children from being burned. Prevent the hood from falling and hurting people.

(2) Integrated stove with leakage protector. Humanized intelligent control system, once an accident occurs, automatically cut off the gas source to prevent danger.

(3) the disinfection cabinet door interlock device.

5, the noise is different

Using ultra-low noise technology, the noise source is placed at the lower part of the product, and the noise is obviously lower than that of the traditional range hood.

Editor's summary: The above is an introduction to the relevant knowledge about the difference between integrated stoves and traditional stoves. The competition law of survival of the fittest is the law of the progress and development of things, and so is the lampblack machine market. Compared with traditional range hoods, integrated stoves have irreplaceable advantages. The emergence of integrated stoves has brought changes to the kitchen appliance market and will move towards more and more families.