How to preserve sugarcane?

Do you know how to preserve sugarcane? In autumn and winter, many friends will buy some sugar cane to eat. Sugarcane is a common cereal fruit, but it will dry up and be damaged if it is left for a long time. So how to preserve sugarcane? Come and have a look with us.

How to save sugarcane 1 1. How to save sugarcane

1, peeling sugarcane

The peeled sugarcane pith is directly exposed to the air, and the water will evaporate quickly. Therefore, peeled sugarcane must be stored in the refrigerator to avoid dehydration, dryness and corruption. The peeled sugarcane can be kept in the refrigerator for a day or two.

2. Uncovered sugar cane

Sugarcane can be stored in a sheltered place, covered with some soil, put some leaves on the surface of sugarcane, and sprinkle some water on it every day to keep the environment of sugarcane moist. This can save 1-2 months.

Second, the refrigerator preservation

2, sugar cane, easy to breed bacteria after peeling, it is best to keep in the refrigerator.

Method:

1, carefully wrap the sugarcane with plastic wrap.

2. Put it in the refrigerator.

3. Set the temperature to 5 degrees.

4. Close the refrigerator.

5. Take it out when you want to eat.

Third, stay away from the wind.

3. A small amount of purchased sugarcane can be stored in a sheltered place at home.

Method:

1. Move the sugarcane to a sheltered place to avoid evaporation caused by blowing.

2. Check sugar cane regularly.

3. Eat the sugarcane before it loses water.

4. If there are red or moldy sugarcane, throw it away immediately.

Fourth, ground protection.

1. Fresh sugarcane stored on the ground can reduce transportation links.

Method:

2. Find a sheltered place in the area where sugarcane is planted.

3. Wet the soil on the ground.

4. Pile the newly cut sugarcane on the soil surface.

5. Cut some fresh sugarcane leaves.

6. Cover some soil on the sugarcane leaves.

How to preserve sugarcane 2 1, ground storage method

In the sugarcane field and its vicinity, select sheltered places, rake the topsoil, water the wetland surface, pile the sugarcane into a pile about 2 meters high, cover the fresh sugarcane leaves, and add a layer of soil on the sugarcane leaves. This method can be preserved for about a month.

2. Ditch storage method

This method is suitable for the storage of sugarcane in frost-free period or frost-free period. Sugarcane is tied in the ditch of sugarcane field and put into the ditch to form a small pile, with a distance of half a meter. The sugar cane pile is full of wet soil, which is covered with soil. During storage, sugar cane must be prevented from accumulating water.

3. Pit storage method

Suitable for storage of sugarcane in frost areas, choose a cellar with a depth of 30-60 cm and a wide sugarcane stem where there is no water. (Drainage ditches need to be excavated inside and outside the cellar in rainy areas), a bundle of 65,438+00 cane sticks, with a height of 5-7 floors, and the cane head can be directly opposite to the straight head or the horizontal head, and each cellar does not exceed 5,000 kg. The bottom, periphery and upper part of the cellar are padded with fresh sugarcane leaves, and cold water is poured twice to keep the cellar moist. When the temperature drops below 10℃, the cellar is sealed with mud, and the temperature is controlled at 4-9℃ and the humidity is about 80%-90% during storage. Pit storage can last for months or even winter.