What do you usually buy for barbecue?

Barbecues usually buy meat and vegetables. Recommended:

1, chicken: chicken wings, chicken breast, chicken balls (these can be pickled in advance according to your preference, and it is delicious to brush the sauce on the spot). One thing about chicken wings is to cut a knife in the middle, which is easy to taste.

2. Beef and mutton: mutton skewers are sold in general supermarkets, and buying sliced meat or kebabs is also very tasty. In addition, there are sheep kidneys. You can consider what you like to eat. In addition to beef tenderloin, you can also choose beef ribs, which are tender and tough; Beef shoulder is the most tender barbecue.

3, pork belly: pork belly (like Koreans barbecue on tin foil, roast pork belly dipped in sauce and eaten in raw leaves) Xibo kebab (selected according to taste) ribs.

4, sausage, ham: all kinds of lunch meat, ham sausage, sausage, bacon and so on. It's delicious when roasted and easy to cook.

5, vegetables, recommended according to the common delicious habits of barbecue: potatoes, lotus roots, corn (cooked), onions (very tasty), mushrooms, green peppers, red peppers, eggplant, sweet potatoes, apples, asparagus.

6. Corn: Choose sweet corn with the same size, brush it with oil when grilling, and put it in a place with relatively weak firepower. It will take a long time to get better, remember to keep turning!

7. Garlic: Specially recommended. Roasted garlic not only has a unique taste, but also has a bactericidal effect, which is very suitable for outdoor consumption.

Extended data:

The collocation of barbecue sauce:

1, honey: it is the only magic weapon for delicious meat such as roast chicken wings. Be sure to bring it. It's delicious! When in use, pour it into a plate or bowl and smear it on food with a small brush.

2, edible blending oil: barbecue is indispensable to blending oil, brushing oil can make food easier to cook, taste fresh and tender, barbecue is expensive, bring more! You'd better decorate yourself with small bottles. Oil is also poured out and brushed with a brush.

3. Various seasonings: salt, salt and pepper, monosodium glutamate (chicken essence), Chili powder, cumin powder and black pepper powder.

4. Various sauces: sweet noodle sauce, garlic hot sauce, tomato sauce, special barbecue sauce, etc.