How to make original milk tea?

First of all, find a clean container that can put water on the induction cooker, which can be a large stainless steel cup or a glass that won't burn out on the stove. Solve it yourself. Remember to bring a bag of milk and 100ml water.

2

Pour the prepared black tea into 100ml of water to boil (the tea is adjusted according to everyone's taste. If the tea with important taste is put 10 g, put less light tea), boil the water and cook for 3-5 minutes. The longer you cook, the stronger the taste will be!

three

Pour the milk into a container and boil it until it bubbles (the temperature is not too high, but as low as possible. If the temperature is too high, the milk will burn out or be boiled directly, because milk is a high protein substance.

four

After the milk is heated, pour the tea leaves into it, turn off the heat/electricity after it is slightly overheated 10 second.

five

If you like sweets, you can add sugar to milk tea. If you don't eat sweet food, you can drink it directly if it is cold enough. The taste is mellow and the milk is overflowing.