Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Xishuangbanna
What are the specialties of Xishuangbanna
There are bananas, pineapples, mangoes, sour plums, sour horns, pomelo, poppies, fengyi, pineapple honey, lychee, cinnamon, coconuts, goat's milk fruits, sour doe, papayas, mangosteens, sweet horns, olives, and passion fruits. Xishuangbanna is one of the oldest tea origins in China, with an ancient tea tree over 700 years old in Menghai. The famous six tea mountains of Pu'er tea are all located in Banna. Famous tea varieties include: Nannuo Baihao, Fo Xiang tea, Yunhai Baihao, Gang Green, and Spinning Cloud tea.
The papaya Dai said "Ma Gui Sha Bao", Xishuangbanna are cultivated throughout the country, mainly produced in Jinghong, Mengyang, olive dam and other low altitude valley basin. Menghuan orange is a citrus touch citrus in an excellent variety, the Dai language called "hemp rent Menghuan board", because the origin in the present day Menghai County, Taoluo town Menghuan, Mansheng area and named.
Coconut is a famous tropical fruit, Xishuangbanna low altitude valley basin area are cultivated, the main production in olive dam, Jinghong dam. Coconut planted with high-footed coconut, short-footed coconut. Pomelo is commonly known as the big bubble fruit, the Dai language in Xishuangbanna called "hemp Jing palm" or "hemp Oh". Cultivated throughout Xishuangbanna, mainly produced in Jinghong, olive dam, Menglun, Mengla and other low altitude valley basin.
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