How to make Poria Cake

Poria cake is made as follows:

Materials: Poria 15 grams, 15 grams of lotus seeds, 15 grams of Gorgon fruit, 50 grams of glutinous rice flour, 100 grams of glutinous rice flour, 30 grams of sesame seeds, 30 grams of powdered sugar, 100 grams of water

1, Poria, lotus seeds, Gorgon fruit with a cooking machine and beat into powder.

2, sesame seeds fried and powdered.

3, all ingredients except sesame mixed and sifted, the state of the powder for the fist into a ball, let go a little pinch on the state of the loose.

4, take the above sifted 50 grams of powder and sesame powder mix, add 10 grams of glutinous rice flour and a small amount of water into the mix and sieve.

5, the above two kinds of powder layer by layer into the mold, with a spatula gently smoothed can be, high heat steam 30 minutes.