Chaoshan beef soup noodles

food

Beef? Beef balls? Lettuce? Egg noodles? Celery? garlic

working methods

1. garlic crisp method: peel and chop garlic, and wash off astringent juice; Fry slowly in the oil pan until golden brown; Remember to stir constantly to prevent sticking to the bottom ~

2. Boil the water, cook the egg noodles until soft, add the beef balls and cook for a while, then add the beef, remove the beef when it becomes discolored, then cook the lettuce, and finally season with salt. Sprinkle chopped celery and scoop a spoonful of garlic crisp; Sprinkle sesame oil and white pepper to smell better! !