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Electric pressure cooker salt baked chicken thighs, electric pressure cooker salt baked chicken thighs how to make delicious
Ingredients: 6 chicken thighs, 3 slices of ginger, salt baked chicken powder, sugar, cooking wine
How to make salt baked chicken thighs in pressure cooker
1
Wash the chicken thighs and drain them.
2
Prepare the Salt Board chicken powder.
3
Cut a few cuts on the chicken thighs to facilitate the flavor.
4
Use your hands to rub the Salt Bureau Chicken Powder on the chicken and massage it.
5
Sprinkle a little sugar.
6
Pad ginger on the bottom of the pressure cooker and steam the chicken thighs.
7
Pressure cooker spurt of air and turn to low heat for 15 minutes.
8
Open the pot.
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