The birthplace of liquor is there?

Luzhou ancient name Jiangyang, located in southern Sichuan, set the Yangtze River Tuojiang River, the wine industry began in the Qin and Han dynasties, the rise of the Tang and Song dynasties, flourished in the Ming and Qing dynasties, is the hometown of Sichuan wine, the birthplace of strong liquor.

Luzhou, Sichuan, the birthplace of Chinese strong-flavored liquor, is located in the south of Sichuan on the edge of the famous wine belt (including: Luzhou Laojiao, Wuliangye, Jiannanchun and Langjiu, etc.), known as "China's Wine City", the brewing history of its tradition can be traced back to the Qin and Han Dynasties. Sheng in the Tang and Song dynasties, to the middle of the Ming Dynasty, the evolution of the development of China's main source of distilled spirits, which was built in the Ming Wanli years of the brewing cellar has been inherited, known as the history of the Chinese nation brewing living cultural relics, its geographical nature is unique, the landscape is beautiful, by the thousand years of brewing, the cellar in the long-term brewing of beneficial microorganisms formed up to more than 400 kinds of wine brewing provides a superior natural conditions.