What is cheesecake? Little Shenyang likes to eat iron teeth and copper teeth.

Milk cake, as one of the palace dairy products (Sanyuan Meiyuan), flows into the people. Milk is rich in nutrition; Bobo, it is soft and delicious. Milk cake is as famous as its products, soft and delicious, rich in milk fragrance, with the purest sweetness of old Beijing, which makes people memorable.

Other information:

Chinese name: milk cake

Main raw materials: milk, sugar, hawthorn, sesame and peanuts.

Does it contain preservatives:No..

Main nutrients: calcium and protein.

Main Edible Efficacy: Supplementing calcium, rich in protein.

Suitable for people: men, women and children

Storage method: room temperature, preferably cold storage.

Extended data:

Food profile:

Milk wave is a traditional dairy snack in old Beijing (Sanyuan Meiyuan), and its unique flavor of combining milk flavor with cakes is deeply loved by old Beijingers.

Milk cake is sweet but not greasy, with rich milk flavor, soft entrance and rich bean paste filling. In addition, the white sugar milk cake with sesame powder and white sugar osmanthus is moderately sweet and deeply loved by people.

Baidu encyclopedia-Naibobo