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China is the hometown of tea. After a long historical journey, tea has now taken root in more than 50 countries around the world, and tea has become one of the

Tea blackboard culture knowledge?

China is the hometown of tea. After a long historical journey, tea has now taken root in more than 50 countries around the world, and tea has become one of the

Tea blackboard culture knowledge?

China is the hometown of tea. After a long historical journey, tea has now taken root in more than 50 countries around the world, and tea has become one of the three most popular non-alcoholic beverages in the world. In China, we pay attention to the cultivation, frying and drinking of tea, and tea is also a healthy drink. I have summarized some information and related contents about tea culture blackboard newspaper for your reference. I hope you can get help:

Tea culture and knowledge blackboard: the custom of tea sacrifice in China

In China's colorful folk customs, "tea" is also closely related to mourning. The concept of "no tea, no mourning" is deeply rooted in China's ceremony. As early as the Northern and Southern Dynasties, there was a record of offering sacrifices to tea in the Book of Southern Qi written by Xiao Zixian in the Liang Dynasty: In the eleventh year of Qi Xiaoyi's Yongming, he said in his testamentary edict, "Be careful not to offer sacrifices as sacrifices, but only set cakes, fruits, tea, dried rice and preserved wine."

Taking tea as a sacrifice can worship heaven, earth, gods, buddhas and ghosts, which is closely related to funeral customs. From the nobles in the palace to the common people, fragrant tea is indispensable in the sacrifice. Tea is not exclusive to dignitaries, nor is it exclusive to the royal family to use tea for sweeping. Both Han people and ethnic minorities have largely retained the ancient custom of offering tea to ancestors and gods and burying them with tea. There are generally three ways to use tea as a sacrifice: use tea as a sacrifice, put dry tea as a sacrifice, and only use teapot and small handle as a symbol of tea as a sacrifice. ?

Blackboard pictures about tea culture

In the Qing Dynasty, the court always used tea when offering sacrifices to ancestors' graves. According to records, there was a record of "thirteen taels of luosongcha" during the winter solstice festival in Tongzhi decade * *187/kloc-0. There is also a description of "two Jin of tea in Luo Song" in *** 1879 * *. In China, the folk custom of "three teas and six wines" * * three cups of tea, six cups of wine * * and "four fruits of green tea" has been circulating. For example, during their stay in Guangdong, Jiangxi and Tomb-Sweeping Day in China, it is customary to put a bag of tea and other sacrifices in front of the grave, or pour three cups of tea in front of the grave to worship their ancestors. Tea is also used as a funerary object. According to the excavation of Mawangdui Tomb in Changsha, tea was used as a funerary object in China as early as 2 100 years ago. Because the ancients thought that tea had the function of "leading an honest and clean life", tea burial was beneficial to the absorption of odor in the grave and the storage of remains.

Tea culture and knowledge blackboard: the custom of tea sacrifice in China

China has had the custom of putting a packet of tea in the hands of the deceased since ancient times. For example, in Shouxian County, Anhui Province, people think that people must drink "ecstasy soup" through the "Meng Po Pavilion" after death, so when they die, they must put a bag of tea in the hands of the deceased, so that the soul of the deceased will not drink ecstasy soup when passing through the Meng Po Pavilion. In Zhejiang, in order to prevent the deceased from drinking ecstasy soup, also known as "Meng Po Tang", before the death of the deceased, in addition to the daily silver ingots, nectar leaves should be made into diamond-shaped funerary objects to simulate the "pink spirit", and then a pack of tea leaves should be placed in the hands of the deceased. I believe the victim had these two things. If he is thirsty after his death, there are manna and Hong Ling, so you don't have to drink ecstasy soup. Originally, in feudal superstition, people were driven to the Meng Po Pavilion by the ghost service of the underworld after death to drink the ecstasy soup, in order to make the deceased forget the old things in the world, and even lead the deceased astray, being bullied or forced to serve. After drinking tea, they can make the "dead awake", stay rational and not be deceived by ghost clothes. Therefore, tea has become an important funerary object.

Tea has also become an important "token" in China's funeral customs. In Hunan, China, in the past, when burying coffins, the pillows of the deceased were filled with tea leaves, which were called "tea pillows". The pillowcase of the tea pillow is made of white cloth and triangular, and it is filled with tea, mostly coarse tea. The moral of the dead tea pillow is that when the dead want to drink tea in the underworld, they can "take out the tea" at any time; First, putting tea in the coffin can eliminate the odor. In some areas of Jiangsu, China, when the deceased dies, a layer of tea and rice grains are sprinkled on the bottom of the coffin. Sprinkle a layer of tea and rice on the coffin during the funeral, mainly to dry and deodorize, which is conducive to the storage of the remains.

Most of the tea used for funeral is for the dead, but Fu 'an, Fujian, China has the custom of preparing tea for the living and hanging "dragon seed bags". In the old Fuan area, someone died. Mr. Qingfengshui wanted to see the geomantic omen, choose a "treasure land", and then dig a hole for burial. Before the coffin entered the crypt, Mr. Feng Shui laid a carpet in the crypt, but muttered to himself. At this time, incense filled the air and firecrackers exploded. Mr. Feng Shui scattered handfuls of tea leaves, beans, millet, sesame seeds, bamboo nails and coins on the carpet in the cave, and then the family members of the deceased collected the scattered things on the carpet, put them into cloth bags, sealed them, and hung them on the beams of their homes for long-term preservation, named "Dragon Seed Bag". Dragon seed bag is said to symbolize the "wealth" left by the deceased to his family. Its moral is that tea has always been an auspicious thing, which can "exorcise evil spirits" and bless the descendants of the deceased to "eliminate disasters and diseases" and "prosper people", while beans and millet symbolize the "abundant crops" and "prosperity of six livestock" of future generations; Coins and so on show that future generations enjoy "gold, silver and money", "rich in financial resources" and "worry-free".