Does liquor have a shelf life?

Shelf life of white wine:

Most white wines are suitable for immediate drinking. The price of liquor produced by non-famous villages is about 100 yuan, and the shelf life is mostly limited, so it is suitable for instant drinking. It is best to drink it within 3 to 5 years after listing, and the aroma and taste are in adulthood.

High-quality Chardonnay wine ripens in about 10 years. High-quality Chardonnay wine is generally more expensive, so it has new value and necessity after aging. Aging can make their taste more complex, rich and delicate, similar to the aging effect of red wine.

High-quality Riesling wine ripens in about 10 years. Riesling wines from Rhine and Morsel and some Riesling wines from Alsace can enrich the aroma of wine and have a longer aftertaste. Some people describe them as mature ladies who need time to appreciate them. The golden yellow wine of the aged Riesling is elegant, with lingering flavors of apricot, peach, gasoline and honey, and a sweet and sour taste.

High-quality sweet white wine matures in about 20 years. Include French Sudian noble wine, late-maturing Riesling liqueur, Hungarian Tokay expensive rotten liqueur, etc. Aging can make the acidity and sweetness in liqueur more clear and lively, so that people will not be bored with sweetness and acidity. High-grade sweet liquor has a strong aging ability, which has been more than 20 years. Many Chteaud'Yquem in the 1950s repeatedly set sky-high prices at auctions, which is a good proof.

White wine: fermented from white grapes such as Chardonnay, Riesling or grapes with red skin and white meat. Light yellow or golden yellow in color, clear and transparent, fruity and refreshing in taste. Liquor is not white, just as white grapes are not white. The color of white wine is generally pale yellow, and some are approximately colorless or yellow and golden yellow. Chardonnay, Qiong Yao pulp and white grape liqueur will become more and more yellow with the increase of storage time.

Wine is a kind of beverage wine made from grape fermentation. Its color, fruity taste and mellow flavor vary with grape varieties, producing areas and advantages and disadvantages. It can be divided into white wine, red wine and rose wine. The alcohol content is generally 8% ~ 16%, which is a sweet and mellow high-grade beverage with rich nutrition and can prevent and treat many diseases. Wine was first popular in France, and now it is popular in Europe, America and even the whole world. In recent years, it has also become an indispensable drink on Chinese people's tables and celebrations.

White wine is made from lighter grapes and peeled during brewing. The alcohol content is generally 8% ~ 16%. If it is less than 8%, it is not wine. If it exceeds 16%, alcohol in wine will kill most fungi, such as yeast, which is necessary for wine brewing.