Traditional Culture Encyclopedia - Traditional stories - Correct drinking method of maotai-flavor wine
Correct drinking method of maotai-flavor wine
The correct way to drink Maotai-flavor wine is to put the glass in front of your nose, inhale gently, pass the glass to your lips, sip slowly, spread the wine in your mouth with the tip of your tongue and savor it carefully. Feel the taste on the tip of your tongue slowly. After drinking, it can also include tapping your mouth.
Maotai-flavor liquor is mainly made of wheat, water and sorghum.
Pure grain wine, which is made by nine times of cooking, eight times of fermentation, seven times of wine extraction and five years of cellar storage, is usually a high-quality maotai-flavor wine with special sauce, mellow body, fragrant but not bright, low but not light, and an empty cup has the characteristics of fragrance retention and is easy to swallow.
And after drinking this wine, there is no feeling of headache and dry mouth. It can be said that Maotai-flavor liquor is a good wine.
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