Eight famous wines in China were re-ranked, Maotai lost the top spot, Jian Nanchun was at the bottom, and the third place became the biggest dark horse. You all recognize it.

Eight famous wines in China were re-ranked, Maotai lost the first place, Jian Nanchun came to the bottom again, and the third place became the biggest dark horse. The recognized versions are Wuliangye Liquor-Shenjiu, Maotai Bujiu, Jinsha Summary, Langjiu-Qingyunlang 50, Guojiao 1573 as the first, Bai Yunbian 1979 and Wen Jun 1988.

1, Wuliangye Liquor-Shenjiu: Unique aroma, heavy taste, elegant, soft and harmonious kiln fragrance.

2. Maotai is not an old wine: the taste is mellow and delicate, and the entrance is soft and smooth, which represents the combination of quality and tradition and can be called the essence of Chinese wine culture.

3. Jinsha Abstract: Jinsha wine, one of the old wines in Maotai Town, mainly produces time-honored Maotai-flavor wine. The overall brewing process specification is higher than that of ordinary maotai-flavor wine. Slowly fermented in the wine cellar for nearly a hundred years. After the wine is made, the sauce is mellow in flavor, mellow in taste, sweet in the middle and long in aftertaste.

4. Langjiu-Qingyun Langjiu 50: Unique flavor, mellow taste, rich floral and fruity fragrance. The entrance is soft and delicate, and each bottle is an ingenious work of art, which shows the inheritance and innovation of Langjiu's century-old brewing technology.

5. National pits 1573 to no. 1: After years of aging, it has a rich aroma, a mellow and long taste, and a smooth and sweet entrance.

6. Bai Yunbian 1979: The taste is mellow and delicate, which is the perfect combination of taste and traditional technology, representing the excellent quality and rich historical background of Langjiu.

7. Wen Jun 1988 Replica Edition: Wenjun Liquor is a single product introduced after being merged into Jiannanchun. Brewed by the brewing technology of Jiannanchun, it has the harmony of Sichuan-style Luzhou-flavor liquor, accompanied by the softness of Jianghuai aroma, and has no stimulation at all. The sweetness of the grain has endless aftertaste.

8. Jiannanchun Old Wine: Classic Luzhou-flavor wine. Its aroma is very unique, with the aroma of old wine, which makes people feel the massiness and history of wine at a smell. This aroma is one of the most remarkable characteristics of Jiannanchun old wine, and even compared with other liquors, it is very unique and outstanding. After the entrance, you can feel the rich wine aroma and its delicate taste.

The above contents refer to Baidu Encyclopedia-Wuliangye Liquor-Shenjiu Baidu Encyclopedia-Maotai Bujiu.