Which country's brand is Khujifa?

China

Hujihua is a Chinese brand. It is a peanut oil brand of Haijiali, a wholly owned subsidiary of the Fortune 500 Group in China, which has inherited and transformed its ancient oil-pressing techniques into the "Six Ancient Techniques" of today. In 2015, Hujihua was listed on Qingdao's Intangible Cultural Heritage List. The peanut oil of Hu Ji Hua is made from the best peanuts in Qingdao, Shandong Province, with full grains, high oil content, strong flavor and rich nutrition. Inheriting the essence of the ancient small press technique, the peanut oil is pressed in small batches, and only the essence of the virgin peanut oil is taken. In accordance with the ancient technique of full roasting, the temperature of frying is precisely controlled to maximize the retention of the original flavor of peanuts.

Today's "Hu Ji Hua" has blossomed throughout the country, and the brand image of "Qingdao Hu Ji Hua, authentic peanut oil, authentic peanut aroma" is y rooted in people's hearts. At the beginning of the last century, Hu Ji Hua is still just Liaoning Road, No. 90, an ordinary old oil house. The history of the factory producing Hu Ji Hua peanut oil can be traced back to 1918, nearly a hundred years, although the process of oil extraction and equipment with the development of the times continue to improve and modernize, but the process of the key techniques passed down from generation to generation is inherited and must be retained, such as the traditional frying of the material to master the fire to know-how, to master the strength of the time to press the oil and frequency of know-how, which has evolved into the present day is the roasted peanuts to master the temperature, and press the time to maintain the appropriate temperature, and the time to maintain the appropriate pressing of the peanut oil.

At the same time, in order to ensure the quality and freshness of peanut oil, in addition to the inheritance of the essence of the traditional wood-pressing process, Hu Ji Hua also rely on international advanced production equipment, and with international standards synchronized with the quality management system of ISO9001, the international environmental management system of ISO14001, and the international food safety management system of ISO22000.

Qingdao, Shandong Province, the climate of a dry, crisp, large differences in temperature, long hours of sunshine. temperature difference, long sunshine hours, coupled with a unique alkaline sandy soil. In addition to the unique geographical conditions, Qingdao Hu Ji Hua encourages the promotion of excellent varieties in the raw material base, the implementation of advanced cultivation technology management, from the source to control product quality. Colleagues, the factory introduced advanced constant temperature warehouse, so that peanut kernels are kept fresh all year round, natural and raw materials are more guaranteed.

Qingdao Hu Ji Hua peanut oil adhering to the essence of the classic 1918 wood-pressing process, the integration of nearly a century of authentic peanut oil wood-pressing traditional classic technology, the exclusive small-pressing process, the unique instantaneous high-temperature pressing, quick-freezing condensed aroma, fully extracted peanut aroma, not only to retain the peanut oil's natural flavor, but also lock the peanut's rich nutrients.

In the filtration production process, the use of low-temperature crystallization, through the filter paper and filter cloth low-temperature filtration, to remove phospholipids and non-phosphorus gums, high melting point saturated lipids and other easy to precipitate components of peanut oil; at the same time, as far as possible, to retain the nutrition and flavor of peanut oil, to ensure that the peanut oil clarified, transparent, filtered to the original pure peanut oil mellow flavor.

Qingdao Hu Ji Hua peanut oil strictly control the storage temperature of peanut oil, avoid direct light, reduce contact with air, take nitrogen storage, as far as possible to retain the aroma of peanut oil, slow down the change of quality indicators, to ensure that the oil's natural qualities, storage authentic peanut aroma.

In 1994, a joint venture between Qingdao Vegetable Oil Factory and Singapore's Kuo Brothers Cereals & Oils Pte Ltd ushered in a change in the traditional wood-pressing process, and the peanut oil brand "Hu Ji Hua" was born.

In 2010, Hu Jihua's ancient peanut oil was launched.

In 2015, Hu Ji Hua's ancient oil-pressing technology was listed in Qingdao's Intangible Cultural Heritage.