Traditional Culture Encyclopedia - Traditional stories - How to eat frozen pear
How to eat frozen pear
Remove the pear handle, tear the skin, which contains the flesh of the pear juice is this way.
The first way to eat the pear is to suck all the pear juice and melt-in-your-mouth pear flesh into your mouth with a hard sip from your mouth at the place where it was torn open, which is very tasty, and then the pear will look like this.
The second kind of tearing the skin, revealing the beautiful pear flesh. For this moment, be civilized and dig in with a spoon.
Eat the pear core intact.
Finally, eat it clean, leaving the skin, and not to waste it, but to drink the juice.
Because freezing damages the pear's tissue, there may be a loss of nutrition. But because cold fructose will taste sweeter, frozen pears have a unique flavor.
1, pear taste sweet and slightly acidic, cool nature, into the lung, stomach meridian; with the production of fluids, moistening dryness, clearing heat, phlegm, the role of alcohol; used for fever and injury to the yin or yin deficiency caused by dry cough, thirst, constipation and other symptoms, but also can be used for internal heat caused by the irritation and thirst, coughing, phlegm, yellow and other diseases.
2, pear fruit: the production of fluids, moistening dryness, clearing heat, phlegm and other effects, suitable for heat illnesses, thirst, thirst, fever, cough, phlegm and heat alarming mania, choking, thirst and loss of voice, eye redness and pain, dyspepsia.
3, pear rind: clear the heart, moisturize the lungs, lower the fire, produce fluids, nourish the kidneys, yin effect. Roots, branches and leaves, flowers have the effect of moisturizing the lungs, eliminating phlegm and clearing heat, detoxification.
4, pear seeds: pear seeds contain lignin, an insoluble fiber, can be dissolved in the intestine, forming a film like gelatin, can be combined with cholesterol in the intestine and excluded. Pear seeds contain boron can prevent osteoporosis in women. When boron is sufficient, memory, concentration, and mental acuity are improved.
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