Traditional Culture Encyclopedia - Traditional stories - What are the dishes served at a typical birthday party

What are the dishes served at a typical birthday party

Today, no matter old people, children or adults will choose to celebrate their birthdays. Everyone will have their own way of celebrating their birthday, but all of them will be somewhat the same, for example, they may create some romance, prepare a big birthday banquet, or keep it simple at home by themselves and so on. There are many kinds of dishes, and the flavor of the same dish is different in different ways. Next, by for you to introduce some about the birthday dishes moral as well as some menu recommendations.

A birthday dish symbolizes

1, eat cake, means blessing.

2, eat noodles, means long life.

3, eat tomato scrambled eggs, means red hot.

4, soybean sprouts shaped like a wishful thinking, meaning "everything is as it should be.

5, capers sound like "polycai", meaning wealth.

6, celery pronunciation and "diligent" similar to the "hard work" meaning "hard work is rich.

7, the potherb mustard is the meaning of prosperity and red fire; carrot silk symbolizes the New Year's great joy.

8, lotus root slices take its shape, meaning "road smooth"

9, yellow cauliflower symbolizes the fancy years, the future is bright.

10, pea leaves are winter and early spring seasonal wild vegetables, meaning "spring full of branches"

Two, the birthday menu recommended dishes

1, 9 dishes and 1 soup (birthday taboo 7 dishes and 1 soup)

Chicken (fried chicken with peppers, chicken fried with fresh mushrooms, Gongbao chicken)

duck (duck stewed with peanuts, duck stewed with seasonal beans)

Fish (grass carp or sea bass, steamed or braised)

Pork (pork stir-fried with garlic moss or pork stir-fried with penny shoots, with a dash of chili pepper)

Beef (beef stir-fried with celery and garlic)

Sea prawns (white burnt or peppered)

Golden Jade (It's: made of corn, green peas, diced carrots, and pine nuts)

Vegetables (oleander, Shanghai green or Chinese cabbage)

Eggplant (eggplant casserole, stewed eggplant)

Soup (corn spare ribs soup, tea tree mushrooms and keel soup)

2, four veggies:

White Sugar Cucumber

(Three cucumbers, washed, peeled, each one vertically cut in half, cut into three-finger-long cucumber sections. A small bowl is placed in the center of a flat plate, a moderate amount of sugar is placed in the bowl, and then the cut cucumber segments are placed around the small bowl can be. (Serve with melon dipped in sugar.)

Hemp juice bean curd

(young bean curd one and a half kilograms, in addition to the tip of the wash, cut into two fingers long section, into the boiling water Nao hot until cooked out, add a little salt and mix, plate, put the appropriate amount of hemp juice can be).

Small onion with tofu

(tofu a catty, cut into 1 cm square ding; a number of small onions, cut into 0.5 cm small section. Diced tofu, small onions in a clean basin, add the appropriate amount of salt, monosodium glutamate, sesame oil, upside down to plate.)