Traditional Culture Encyclopedia - Traditional stories - Why Jinzhou dry tofu skin can be so famous?
Why Jinzhou dry tofu skin can be so famous?
Jinzhou dry tofu is known as "dry, thin, fine". "
Jinzhou Dry Tofu is known for its dryness, thinness and fineness. The dryness refers to the fact that the tofu is pressed and dry; the thinness refers to the fact that the tofu is as thin as a sheet of paper and the sun shines through; the fineness refers to the fact that the tofu is free of soybean dregs and has a soft texture. "Dry, thin, fine" is the three main characteristics of Jinzhou dry tofu, Jinzhou people are proud of, and become the capital to show off. Jinzhou dry tofu in the country can be said to be far-reaching reputation, but also just fall a reputation, not like other traditional food, achievements of an industry, the birth of a large company, and now still "down on the street", rely on hawking to maintain. Dry, thin, thin, rolled and eaten with strength, thousands of boiled and stewed not deformed color, I often come back from Jinzhou to buy a few rides on the dry tofu home to have a good time. The main thing is to make the period of the pressure of the solid, process and the practice of the Northeast are the same, another handmade workshop are not unveiled tofu skin (in Jinzhou, tofu skin is not dry tofu), because it is sold to the townspeople, unveiled tofu skin aroma is far from it. Fine is actually fine grinding, now the machine grinding fine is fine, taste poor several percent, eat good dry tofu to the countryside, the county, the city if the tendon is good that can be bad, nine times out of ten is mixed with the hanging white block.
Jinzhou dry tofu is a big Jinzhou concept, in fact, the best is already out of the Jinzhou region Huludao City Hongluohuan dry tofu, should be the best flavor, the reason is that the water problem. Jinzhou area farmers are in their own yard well drinking water, drink up the sweet and refreshing, which is the dry tofu there is delicious important reason. According to my point of view as a foreigner who has been traveling around Jinzhou for many years, it has something to do with the food concept of Jinzhou people. Jinzhou people on the food is good to eat a very important evaluation is the flavor, according to this standard, do what you want to do to put effort, probably one of the reasons. I'm not sure if you're a good person, but I'm a good person.
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