Traditional Culture Encyclopedia - Traditional stories - How to make dessert at home is more delicious? What equipment do you need to buy?
How to make dessert at home is more delicious? What equipment do you need to buy?
First, the change of consumption concept brings business opportunities to private baking. People who love life have one thing in common, that is, they love food.
Humans' preference for high-fat, high-oil and high-sweet foods is engraved in their genes, so we like to eat meat, oil and desserts. Sugar, with magical power, can make people turn from gloomy to happy, and become satisfied and happy at the moment of eating.
The baking industry is booming. Every year, new dessert shops open and rise among network celebrities, which are recognized and loved by people. People's preference for various dessert drinks is increasing, attracting countless people to join their own dessert-making teams every year. Learn splendid things, be an apprentice, be a master, start your own business, open a private house, build a studio, and build your own physical store brand. ...
2020 is a particularly extraordinary year. Numerous small and medium-sized enterprises failed to survive the cold winter in the first quarter, and too many people faced layoffs and unemployment. How to practice some skills that can make money quickly and manage some business. Learning is really a good way.
I'm Bao Ma. I have loved sweets since I was a child. I will feel better after eating a bite of cream cake. On 20 14, I learned the concept of private baking, that is, I learned to make cakes and bread without additives, and signed up for the course of baking at West Point. From the nature and characteristics of raw materials and the principles of various raw materials, I learned the skills of making desserts myself. I signed up for this course in order to bring delicious food without additives to children and let them eat cakes and bread made by themselves without additives and chemical raw materials, which obviously can make children's imported food safer.
Because of the characteristics of baking materials, many chain cake shops or mass-produced cakes and bread will contain some chemicals. Eating too much cake and bread containing this additive is harmful to health. In modern life, while satisfying the basic physiological needs of satiety, many people put forward higher requirements for the quality of life, such as having to eat green food or not adding original ecological quality food.
This gives a chance to make homemade desserts. Make desserts in your spare time, whether it is sold in a circle of friends or on a physical street corner. As long as the materials are good, the method is right and the taste is good, you will have a good reputation and a good return rate.
Secondly, I learned how to make my own dessert. Even if you don't open a shop to make money, it is excellent to make cakes and bread for your family. As mentioned earlier, most chain stores that make cakes and bread in batches use some additives. In fact, these additives are within the scope permitted by national laws, so eating less will not cause much problem. However, if you meet a child who loves to eat and can't control himself, I still suggest that parents make their own desserts for their children, which is more reassuring.
Third, there are many ways to make desserts. Some products are not expensive and profitable. Compared with expensive French desserts, some cookies are not expensive. Such as common milk tea, ice cream, ice powder, mung bean cake, moon cake and so on.
What tools and equipment do you need to prepare first to do a delicious small business?
In fact, one of the advantages of our column is that after reading the column, you can get the guidance of 1 to 1 by contacting the tutor. You'd better be a 0-based white, so you can take a lot of detours less. The tutor will tailor a plan for you, maybe it's just a small-cost experiment, and a few individual successes can make your small business develop. You don't need to buy many tools and ovens yet.
For example, I will tell you that in summer, apart from pots and disposable bowls and spoons, there is only the cost of ingredients, which is particularly low. You can get a cauldron for more than ten dollars.
If you want to make mung bean cake, you only need a steamer and a mung bean cake grinder. You can make mung bean cakes without buying an oven. Snowflake cake is simpler. A wok, some ingredients and a square baking tray are enough.
So, if you start your dessert business from these small and convenient foods, you don't even need an eggbeater and an oven, we can start our dessert business and make a profit.
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