How to make fried noodles delicious?

Round noodles

250 grams

Pork tenderloin

150g

condiments

green pepper

1

pepper

1

onion

1/2

Bruised ginger

3g

garlic

3g

corn starch

10g

dark soy sauce

5ml

Light soy sauce

10ml

salt

Proper amount

oil

Proper amount

step

1. Prepare main raw materials.

2. Wash and shred pork tenderloin.

3. Add raw flour, a little salt and soy sauce.

4. Stir with chopsticks and marinate for 15-20 minutes.

5. Wash the green and red peppers and onions and cut them into equal-length filaments. Meanwhile, prepare Jiang Mo and minced garlic.

6. Boil the noodles in boiling water.

7. Put it in a cold boiling basin to cool, and then drain the water.

8. Put the wok on the fire and pour in the right amount of oil.

9. When it is 50% to 60% hot, add the marinated pork tenderloin and stir fry.

10. After the shredded pork becomes discolored, stir-fry the minced garlic in Jiang Mo with a shovel.

1 1. Add shredded green pepper and onion and stir-fry until fragrant.

12. Stir fry with shredded tenderloin and stir well.

13. Pour in soy sauce and stir well.

14. Add the cooked noodles and stir well.

15. Finally, add some salt to taste, and you can go out.