What are the specialties of Xi 'an?

Xi 'an's specialties include Lehe, Zangao, Crispy Melaleuca, Xi 'an cold noodles, Chinese hamburger, Xi 'an thick wine, Xi 'an persimmon and so on.

1, Lehe: Lehe is a famous noodle snack of the Han nationality in Xi, and it is also called the three best northern noodles with Lamian Noodles in Lanzhou and Daoxiao Noodles in Shaanxi. The main raw material of Lehe is buckwheat noodles. After a special pressing process, the noodles are long, thin, tough and have a unique taste.

2. Egg tart cake: Egg tart cake is a traditional dessert of Xi 'an, mainly made of glutinous rice, red dates, red beans and so on. It has a strong flavor and moderate sweetness, and is deeply loved by Xi people.

3. Melaleuca Crispy Cake: Melaleuca Crispy Cake is a traditional snack in Xi 'an, which is deeply loved by people because of its distinct layers, crisp and delicious characteristics.

4, Xi' an cold rice noodles: Xi' an cold rice noodles is a very famous specialty snack in Xi' an. The taste is smooth, sour and delicious, and it is a good choice for cooling off summer heat.

5. Chinese hamburger: Chinese hamburger is a traditional snack in Xi 'an, which is characterized by crispy baked buns, delicious meat and fat but not greasy. In Xi 'an, there are many famous Chinese hamburger shops, such as Laobaijia Chinese hamburger and Wangfang Chinese hamburger.

6.Xi 'an thick wine: Xi 'an thick wine is a traditional drink of Xi 'an, and its history can be traced back to ancient brewing technology. Strong wine tastes mellow, sweet and delicious, and it is one of Xi people's favorite drinks.

7.Xi 'an Persimmon: Xi 'an Persimmon is one of Xi 'an's special snacks, which is sweet but not greasy and has a soft taste. In Xi 'an, persimmon production is very technical, and every production process needs careful operation.