Palm oil peach crisp

Other ingredients: salt, baking soda, flour and eggs.

2 practice steps 1. Put salt, baking soda and baking powder into a basin, beat the eggs evenly, stir them evenly, knead them into balls and foam them for ten minutes.

2. Add palm oil and its fusion, add flour, and stir evenly to form crisp dough.

3. Knead the kneaded dough into a long strip, cut it into even slices with a knife, and press it into rectangular slices to make the peach crisp green body.

4. Put the green peach crisp in a baking tray with a distance of 3cm between the upper and lower baking trays, put it in an oven 160 ~ 180℃ for about 8min, and take it out to cool.

3 efficacy appetizing snacks, supplement energy.

4 achievement map