Traditional Culture Encyclopedia - Traditional virtues - Four methods of fried noodles.
Four methods of fried noodles.
material
Handmade noodles, cucumbers, carrots, sausages, green peppers, eggs, onions, oil, soy sauce, salt, monosodium glutamate and pepper noodles.
working methods
1, go to the noodle restaurant to buy handmade noodles, boil them in boiling water until they are cooked for 8 minutes, immediately take them out and brew them in cold water until the noodles are completely cool.
2. Cucumber, carrot, ham sausage and green pepper are shredded for use, and onion is chopped for use.
3, pour more oil in the pot, first fry the eggs, and the rest of the oil is used to fry the cut silk.
4. When it is cooked for 8 minutes, take the noodles out of the cold water, put them directly into the pot, and stir fry slowly over medium heat. You can put seasonings (soy sauce, salt, monosodium glutamate, pepper noodles) when frying.
4. When the noodles are cooked, fry them, put some onions before the pot, and fry them for a few times and you're done!
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