Traditional Culture Encyclopedia - Traditional virtues - How to make super coffee in Singapore?
How to make super coffee in Singapore?
Singaporeans have been drinking "three-in-one" coffee products for 20 years, and the sales volume is the first in Singapore. Compared with Nestle and Maxwell in Europe and America, super three-in-one coffee is mellow and soft, which is more suitable for oriental tastes. Some netizens believe that in the super coffee series, Italian foamed coffee is rich and strong, while Irish coffee is full of wine flavor, both of which are slightly sour and bitter, full of exotic customs. The coolest thing is super two-in-one black coffee, which is a mixture of two kinds of coffee beans and a little sugar. The taste is burnt and vicissitudes, and it is called the man in the coffee by netizens.
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