What are the three special snacks in Tianjin?

It refers to Goubuli Steamed Bun, 18th Street Twist, and Ear-hole Fried Cake.

1, Goubuli steamed stuffed bun

Goubuli steamed stuffed bun is a famous traditional snack in Tianjin, China. It is a snack made of flour, pork and other materials. It was founded in 1858 and has a history of 100 years. It is the first of "Tianjin Three Musts" and one of the time-honored brands in China.

2. Street 18 is twisted

Guifaxiang 18th Street Twist Shop is a century-old twist shop in Tianjin, which ranks second with Tianjin Goubuli Steamed Bun and Erduoyan Fried Cake.

3. Ear-shaped fried cakes

Erduoyan Fried Cake is a traditional dish in Tianjin, China. Founded in the Guangxu period of the Qing Dynasty, it was named after the old shops were close to Erduoyan Hutong.

Tianjin cuisine recommendation:

1, paste the cake and cook the fish.

There are many cuisines in Tianjin, the most distinctive of which are sticky cakes and boiled fish. This is a special snack. The fish is cooked and then coated on the dough with a special sauce. Boiled fish with sticky cakes is characterized by rich flavor of sauce, which is particularly expensive. It is not only delicious, but also delicious. It is one of the favorite traditional cuisines of Tianjin people.

2. Dousi beef offal noodles

Dousi beef offal noodles are very famous. The method of beef offal is very simple. Its main raw materials are tripe, large intestine, bovine lung and so on. Stew the wet radish in a large pot. The longer the stew, the better. The beef offal is mixed with the smell of radish, and the smell is filled with the meat of beef offal.

Besides shredded beef noodles with beans, there are many other famous foods in Tianjin, such as old vinegar noodles, bean juice and so on. These foods are very distinctive and worth a try.