Introduction of Seven Treasures Five Flavors Congee

Seven Treasures Five Flavors Congee, traditional Han Chinese 1 festival food. The so-called Lapa congee is cooked with eight kinds of fresh grains and fruits harvested in the year, the south is generally sweet porridge. The Central Plains to eat Lahai savory porridge, porridge, but also add shredded meat, tofu and so on. To be precise, Laha congee is not put eight things in the porridge, but seven. Nowadays, the ingredients vary from place to place, but the most original version would be walnuts, pine nuts, milk mushrooms, persimmons, corn, chestnuts and beans. This version is recorded in the Old Story of Wulin. Therefore, the correct name is Seven Treasures Porridge". And because there are five flavors, called "seven treasures five flavors porridge".