Traditional Culture Encyclopedia - Traditional virtues - Food made of lotus seeds
Food made of lotus seeds
1, lotus seed soup
Lotus seed soup is a traditional dessert, which is made of lotus seeds as the main raw material, adding appropriate amount of sugar and boiling water. It tastes delicate, sweet and nutritious.
2. Lotus seed cake
Lotus seed cake is a kind of cake made of lotus seeds as the main raw material. It tastes soft and waxy, sweet and delicious.
3. Lotus seed soup
Lotus seed soup is a light soup with lotus seeds, lean meat and medlar as the main raw materials, which is suitable for drinking in summer.
4. Lotus seed cake
Lotus paste moon cake is a traditional Mid-Autumn Festival food, with lotus paste as the main filling and pastry as the outer layer. Its taste is sweet and delicious, rich in nutrition, and it is one of the essential foods for Mid-Autumn Festival.
5. Stewed chicken with lotus seeds
Stewed chicken with lotus seeds is a home-cooked dish, with chicken and lotus seeds as the main raw materials and appropriate seasonings. It tastes delicious and is very suitable for family consumption.
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