Traditional Culture Encyclopedia - Traditional virtues - How to make cauliflower well
How to make cauliflower well
1, the loose cauliflower is broken into small flowers by hand and washed;
2. Slice pork belly, pour a small amount of oil into the pot, stir-fry pork belly for 2-3 minutes, and stir-fry to get oil;
3. Add dried Chili and garlic slices and stir fry together. Add cauliflower and stir-fry for about 1 min.
4. Cook soy sauce and stir well first, then cook cooking wine and a little sugar;
5. After the cauliflower is seasoned and colored, pour in the shallots and fry for half a minute;
6. Finally, pour in cumin, and this dish will be fine.
Second place: vegetarian griddle cauliflower
3 rd place: cauliflower arch meat
Fourth place: pickles flower
1, cauliflower is broken into small flowers by hand and scalded with hot water until it is 8 ripe;
2. Stir-fry garlic slices in hot pot with cold oil;
3. Add the cooked cauliflower and bibimbap sauce and continue to stir fry.
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